Certificate Restaurant Management

If you are currently employed in the restaurant industry and seek professional advancement and development, this non-degree certificate plan is designed to meet your needs.

 

To complete this certificate, you take the following 17 units at NAU with a grade of C or better in each course and a cumulative grade point average of at least 2.0:

Be aware that these courses have prerequisites you must also take.  Check the courses in the appropriate subject.

 

Click here for more information about Hospitality Administration courses and faculty.